Are you a Line cook, Sous chef, Executive chef ? And you want to come to Canada, then these LMIA Approved Cook Jobs in Canada are for you.
I will advise you to calm down and read this. It’s something you won’t want to miss if you really want to make it to Canada this year.
Cook Jobs in Canada | LMIA Approved (30 positions) - Canada Jobs Online
Don’t Miss Out on these 30+ LMIA Approved Cook Jobs here in Canada. Apply now before they close.
Salary: 17.00
Salary Currency: CAD
Payroll: HOUR
Date Posted: 2024-04-15
Posting Expiry Date: 2024-09-24
Employment Type : FULL_TIME
Hiring Organization : Edo Japan Restaurants Ltd.
Organization URL: https://www.edojapan.com/
Organization Logo: https://careers.tlcpost.com/wp-content/uploads/2024/04/edo-japan.png
Location: PostalAddress, 11658 Sarcee Trail NW #116, CALGARY, AB, T3R 0A1, Canada
Education Required:
- High School
Experience Required: 8 Months
Cook Job
Edo Japan Restaurants Ltd., a popular Japanese restaurant in Calgary, AB, is seeking 30 motivated Cooks to join our growing team!
Employer: Edo Japan Restaurants Ltd.
Location: Calgary, AB
Salary: $17.00 per hour
Terms of Employment: Permanent, Full-time (Day, Evening, Weekend)
Start Date: As soon as possible
Benefits: Other benefits
Vacancies: 30
Overview:
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Restaurant
Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
Supervision: Cook (general)
Additional Information:
Work Conditions and Physical Capabilities:
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal Suitability:
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgment
- Organized
- Reliability
- Team player
Benefits: Other benefits
Who Can Apply to This Job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to Apply:
By Email: banwaitsawinder@yahoo.com
By Mail:
BEACON HILL 116 11658 SARCEE TRAIL NW
CALGARY, AB
T3R 0A1
We welcome dedicated individuals to join our team at EDO JAPAN. If you’re passionate about cooking and thrive in a fast-paced environment, we encourage you to apply. Grow your career with us and enjoy competitive compensation and benefits. Apply now!
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Cook Jobs in Canada
If you’re passionate about food and enjoy the fast-paced environment of a kitchen, a cook job in Canada could be the perfect fit.
Let’s check out the exciting world of cooking in Canada, exploring job descriptions, duties, requirements, and the skills that will set you apart.
Job Description of a Cook in Canada
Cooks are the backbone of any restaurant, cafe, or hospitality establishment. They’re responsible for preparing and cooking a wide variety of dishes, ensuring quality, taste, and presentation meet high standards. A cook’s day can involve prepping ingredients, cooking menu items, following recipes, maintaining hygiene standards, and working effectively within a team.
Job Duties of a Cook in Canada
- Food Preparation: From chopping vegetables to marinating meats, cooks spend a significant amount of time prepping ingredients for various dishes.
- Cooking: Mastering different cooking techniques like grilling, sautéing, and frying is essential for fulfilling menu orders.
- Plating and Presentation: A cook’s artistic side comes out when plating dishes, ensuring they are visually appealing and meet portion control guidelines.
- Hygiene and Sanitation: Maintaining a clean and sanitary kitchen environment is paramount, and cooks play a vital role in following food safety protocols.
- Inventory Management: Keeping track of stocks, ordering supplies, and minimizing food waste are important aspects of a cook’s job.
Job Requirements
The specific requirements for cook jobs in Canada can vary depending on the establishment and experience level. However, some general requirements include:
- A high school diploma or equivalent
- Previous experience in a kitchen environment (preferred)
- Strong understanding of food safety principles
- Ability to work effectively under pressure and in a fast-paced environment
- Excellent communication and teamwork skills
Skills and Certifications Needed as a Cook in Canada
While formal qualifications aren’t always mandatory, honing your culinary skills can significantly enhance your employability. Consider enrolling in cooking classes or pursuing a culinary certificate or diploma program.
Here are some valuable skills for cooks:
- Knife skills: Mastering knife handling techniques ensures efficient and safe preparation.
- Knowledge of cooking methods: Understanding various cooking techniques like grilling, broiling, and steaming allows you to adapt to different dishes.
- Familiarity with ingredients: Knowing the properties of different ingredients helps you cook them perfectly.
- Ability to multitask: Kitchens can get hectic, and cooks need to juggle multiple tasks simultaneously.
- Time management: Efficiency is key in keeping up with meal orders and ensuring timely service.
Conclusion
Cook jobs in Canada offer a dynamic and rewarding career path for passionate individuals. With dedication, continuous learning, and the right skillset, you can carve your niche in Canada’s vibrant culinary landscape. So, if you’re ready to turn up the heat in your career, consider exploring the exciting world of cook jobs in Canada.
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